Chinese Food
All Recipes
Jujube, brown sugar, ginger, rye, soft Europe
Super invincible health preserving ingredients. Red sugar and ginger paste & red dates. With rye added. The process of baking bread alone has smelled very fragrant red sugar, red dates and ginger. It's especially suitable for girls' menstruation... ...
Refuse aunt's simple warm palace soup
When many girls come to my aunt, it hurts so much that they call it a life rather than death. Or when the weather is a little bit cooler, they have cold hands and feet. They have lazy limbs. I really envy those girls who don't hurt. They must ha... ...
Congee for reducing weight and nourishing stomach
How to lose weight in summer? Besides exercise, dieters should pay more attention to their diet. A healthy diet is good for your health. At the same time, it is also good for your weight loss. We must not neglect it. Friends who want to lose wei... ...
Warm heart afternoon tea brown sugar sweet potato pound cake
Pound cake. Originated in England in the 18th century. At that time, pound cake had only four equal materials: a pound of sugar, a pound of flour, a pound of eggs and a pound of butter. However, in modern society, people have higher and higher r... ...
Brown sugar and kudzu cake with q-bombs
There are a lot of pueraria powder at home. They are often made into paste for breakfast or dinner. Try something else. Add in glutinous rice powder and rice paste. Steam in a steamer. Pour honey on it. Q spring is slightly sweet. It's delicious.
Give you a full collagen nourishing soup
This beauty soup is often prepared in our family. It's easy to put it in the refrigerator and cool it to the end. You can also choose it according to your own taste Lily stem, lotus seed and longan stem are all good match. My mother taught me a ... ...
Whole wheat bread in soup
One touch bread machine.
Pickled chives and cauliflower in Yunnan
Yunnan People's favorite side dish. In summer, it can be pickled with wild mushrooms and dried mushrooms. It can be fried meat or eaten as salted vegetables.
Red bean sunken moon cake (with red bean sunken method)
1. Some people say that the dough should be put in the refrigerator to relax. Some people say that it can be put in the normal temperature. I've tried both ways. It's better to put it in the refrigerator. At present, the room temperature is rela... ...
Walnut rice noodles Muffin
The baby is big. There are more and more kinds of complementary food. Simple rice noodles are not her favorite. Add baby rice flour into low gluten flour to make Muffin Cake. Use brown sugar. Also add walnuts and dried osmanthus. Full nutrition ... ...
Crumbly oatmeal cake
Typhoon day
16 week fat brushing menu VI Thai canteen Thai grapefruit Prawn Salad
Liang Ge makes Chinese food in Thailand. I make Thai food in China - no matter in the south which is still in the hot summer or in the north which has begun to cool in autumn. It's refreshing, pleasant, warm and soft. It increases appetite and g... ...
Refreshing ice powder
To d'an, ask me why I don't write the recipe steps. Lazy to write. Willful.
New Xiaobai's easy to learn sweets
Sugar is a Guangdong snack. It's easy to do. It's suitable for novices to learn. Brown sugar is more conducive to women's health. Every month my aunt drives here. You can try this dessert. -
Small rice porridge with yam
Yam tastes soft and delicious. Millet is soft, waxy and sweet. Yam millet porridge tastes smooth and makes people feel very comfortable. And yam can nourish the spleen and stomach, benefit the kidney and strengthen the essence, etc. the biggest ... ...
Black sesame oatmeal biscuit with high fiber and low fat
Recently, a kind of biscuit is often rolled up. It has high fiber, low fat and low sugar. It is very healthy and delicious. The taste is crispy and fragrant. It's good for snacks or breakfast. It's low calorie, full and delicious.
